I halve it to make enough… And I never actually had this at a funeral. And I never actually had this at a funeral. These tasty Funeral Potatoes are frozen hash brown potatoes combined with onion, sour cream, cream of chicken soup, cheddar cheese, Monterey Jack Cheese and topped with crushed buttery cornflakes. Funerals seemed to be either at 11 a.m. or 2 or 2:30 p.m. For an 11 a.m. funeral, a full dinner was served afterwards (meat such as ham or roast beef, potatoes, whole kernel corn, cole slaw, rolls, cake, and coffee/water.) what are funeral potatoes? Get the recipe here: http://www.tasteandtellblog.com/funeral-potatoes/ What Are Funeral Potatoes? Funeral potatoes, that warming casserole that comforts the grieving, are such an entrenched part of Southern culture that Walmart has started selling their own version of the traditional dish. There are certain side dishes that have to be made on Thanksgiving in our family. I was no luckier with Wanda Brunstetter’s Amish Friends Cookbook (Barbour Publishing, 2007), which has recipes for Scalloped Potatoes and for Pork Chops and Potato Sausage Pie, but nary a sign of funeral potatoes. Funeral Potatoes are also known as Potluck Potatoes, Party Potatoes, and Cheesy Potato Casserole with Corn Flake Topping. Funeral Potatoes. Jul 19, 2019 - Although the name of this potato salad is a bit macabre, it’s very good! Traditionally, it's made with hash brown or cubed potatoes, with canned cream soup, cheese and sour cream. I know, it sounds a bit macabre. As sad as that might sound, it shows how comforting and delicious this dish is … Alas, The Beverly Lewis Amish Heritage Cookbook (Bethany House, 2004) had no funeral potatoes, though it did have a pretty appealing recipe for Scalloped Potatoes with Cheese Sauce. This funeral potatoes recipe will do the job. https://www.simplyrecipes.com/recipes/cheesy_funeral_potatoes_from_scratch Mar 17, 2017 - Although the name of this potato salad is a bit macabre, it’s very good! Funeral potatoes are a beloved recipe below the Mason-Dixon, and there’s no doubt the classic dish will keep you coming back for more. Funeral potatoes get their unique name from being a crowd-pleasing casserole served as a side dish at after-funeral luncheons (particularly in the culture of the Church of Jesus Christ of Latter-Day Saints). With layers of cheese and a crispy potato chip topping, this casserole is all things warm and delicious. Some of those include my aunt’s super yummy Ham, my mom’s famous rolls, and several side dishes, including Funeral Potatoes (also known as Cheesy Potato Casserole, Party Potatoes, Cheesy Potatoes, etc.).. Just as creamy as Scalloped Potatoes or Buttery Mashed Potatoes but … It was served at the communal Sunday dinners after church all summer long. This side dish got its peculiar name because it is a very common dish served at after funeral dinners. This is actually a recipe that came to me from some Mormon friends! This is the recipe as given to me and it makes a lot! Jan 21, 2017 - Although the name of this potato salad is a bit macabre, it’s very good! This … Funeral Potatoes… everyone has a recipe for this popular casserole! This dish originated as a side dish, commonly served at after-funeral potlucks, by the Mormons. https://myhomemadeheaven.com/funeral-potatoes-no-canned-soup Advertisement - Continue Reading Below. Yes, we do have classic Mashed Potatoes as well, but we always … Amish cooking with potatoes – boiled, baked, mashed and more “It is easy to halve the potato where there is love.” This isn’t an Amish saying, but an Irish one, though it would seem to fit the Amish dinner table, with its many mouths, just as well. It was served at the communal Sunday dinners after church all summer long. (see Amish Funeral Pie). May 22, 2018 - In the wake of sudden death, this raisin pie could be baked at a moment's notice. Cheesy, delicious funeral potatoes: a holiday staple! FUNERAL POTATOES. She says: Suppers when I was a small girl were simple. So it’s a great dish to bring to an event with a lot of people, like a funeral, potluck, or party. I can’t believe the holidays are almost here! And I never actually had this at a funeral. Simple, easy and delicious! These made-from-scratch funeral potatoes are delicious and simple to make. As a native to Utah I’m well accustomed to funeral potatoes. This is because of its ease and ability to serve a crowd. Here is our family-favorite recipe for funeral potatoes that we’ve been making for years. Classic Funeral Potatoes - a holiday staple! My friends the Clarks introduced me to them. A traditional Funeral Potatoes recipe (AKA potluck potatoes or party potatoes) makes a ton. In Pennsylvania Dutch families, though, when a tragedy strikes in their community, they opt for sweet instead of savory, specifically a sweet raisin pie. Since I don't buy canned cream soup, this recipe is made with cooked onion, and a roux of milk and flour. It was served at the communal Sunday dinners after church all summer long. Perfect for any Sunday Supper or Holiday. This … Everyone has a recipe for gooey potatoes but this is my favorite version. Funeral potatoes? By Kevin Williams. This recipe is known as funeral potatoes because it’s traditionally served at funerals. Jun 16, 2019 - Explore Debbie's board "Funeral potatoes recipe" on Pinterest. This potatoes casserole is very easy to make and it will serve a lot of people. https://www.recipelion.com/Side-Dishes/Easy-Funeral-Potatoes By Lauren Miyashiro. An Amish woman in Indiana shares this recipe for her husband's favorite potato casserole, along with a few insights. Have you heard of Funeral Potatoes? Actually, these little snacking sandwiches are found in many areas of the US and are usually known as “funeral sandwiches”. For an afternoon funeral a “lunch” was served which consisted of sandwiches, jello with fruit, cake, and coffee/water. See more ideas about funeral potatoes, funeral potatoes recipe, cheesy potato casserole. This Amish cook things red potatoes have a sweeter taste and enjoys the flavor. Serve these potatoes alongside this watergate salad, a quinoa salad, or these roasted brussels sprouts. 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